1. Has detailed information about the structure, metabolism and requirements of macro- and micro-nutrients and knows the nutritional requirements in diseases.
2. Diagnoses the patients who are malnourished or at risk of malnutrition and knows how to manage these patients.
3. Knows the metabolic changes of nutrients in diseases
4. Has skills in access, administration, and management of enteral nutrition and diagnosis of complications.
5. Has skills in access, administration, and management of parenteral nutrition and diagnosis of complications.
6. Knows the principles of clinical nutrition in different clinical conditions and diseases.
7. Always acts on ethical principles in the diagnosis and treatment phase.
8. Knows the principles of scientific research, can lead all stages of a research from the construction to the publication/presentation stage.
9. Can manage a clinical nutrition unit by him/herself.
10. If he/she is employed in a training clinic, he/she can teach clinical nutrition to the medical student and research assistants.