ÃœYS637 - PRODUCTION PLANNING, PROGRAMMING and CONTROL
Course Name | Code | Semester | Theory (hours/week) |
Application (hours/week) |
Credit | ECTS |
---|---|---|---|---|---|---|
PRODUCTION PLANNING, PROGRAMMING and CONTROL | ÃœYS637 | 2nd Semester | 3 | 0 | 3 | 6 |
Prequisites | ||||||
Course language | Turkish | |||||
Course type | Elective | |||||
Mode of Delivery | Face-to-Face | |||||
Learning and teaching strategies | Lecture Discussion Preparing and/or Presenting Reports Problem Solving | |||||
Instructor (s) | Asst. Prof. Hatice ÇALIPINAR | |||||
Course objective | Production Planning, Programming, and Control involve the integration of numerous activities and processes to produce products and services in a highly competitive global environment. At the end of this course the student will be able to explain, evaluate and apply the production planning, programming and control functions from a managerial perspective. | |||||
Learning outcomes |
| |||||
Course Content | - Inventory for Independent Demand - Inventory for Dependent Demand - Aggregate Planning - Short-Term Scheduling - Resource Planning - Maintenance Planning - Job Design - Work Measurement - Project Presentations - Reviews of scientific papers | |||||
References | 1- Stephen N. Chapman; Fundamentals of Production Planning and Control, Prentice Hall, 2006, ISBN-10: 013017615X 2- Lee J. Krajewski - Larry P. Ritzman - Manoj K. Malhotra; Operations Management / Üretim Yönetimi, Editör: Prof. Dr. Semra Birgün, 9. Basımdan Çeviri, NOBEL Akademik Yayıncılık, Ankara, 2012. 3- Krajewski L.J., Larry P. Ritzman Operations Management: Process and Value Chains, Ninth Edition, Pearson Prentice Hall, 2010. 4- Thomas E. Vollmann, William L. Berry , D. Clay Whybark; Manufacturing Planning and Control Systems, McGraw-Hill; 4 edition, 1997, ISBN-10: 0786312092 5- Sevinç Üreten, Üretim / İşlemler Yönetimi ? Planlama-Denetim Kararları, Karar Modelleri ve İyileştirme Yaklaşımları, THK Basımevi, Ankara, 1998 |
Course outline weekly
Weeks | Topics |
---|---|
Week 1 | Introduction |
Week 2 | Inventory for Independent Demand |
Week 3 | Inventory for Independent Demand |
Week 4 | Inventory for Dependent Demand |
Week 5 | Aggregate Planning |
Week 6 | Short-Term Scheduling |
Week 7 | Resource Planning |
Week 8 | Maintenance Planning |
Week 9 | Job Design |
Week 10 | Work Measurement |
Week 11 | Project presentation |
Week 12 | Project presentation |
Week 13 | Project presentation |
Week 14 | Reviews of scientific papers |
Week 15 | Reviews of scientific papers |
Week 16 | Final exam |
Assesment methods
Course activities | Number | Percentage |
---|---|---|
Attendance | 0 | 0 |
Laboratory | 0 | 0 |
Application | 0 | 0 |
Field activities | 0 | 0 |
Specific practical training | 0 | 0 |
Assignments | 1 | 30 |
Presentation | 1 | 30 |
Project | 0 | 0 |
Seminar | 0 | 0 |
Midterms | 0 | 0 |
Final exam | 1 | 40 |
Total | 100 | |
Percentage of semester activities contributing grade succes | 2 | 60 |
Percentage of final exam contributing grade succes | 1 | 36 |
Total | 96 |
WORKLOAD AND ECTS CALCULATION
Activities | Number | Duration (hour) | Total Work Load |
---|---|---|---|
Course Duration (x14) | 14 | 3 | 42 |
Laboratory | 0 | 0 | 0 |
Application | 0 | 0 | 0 |
Specific practical training | 0 | 0 | 0 |
Field activities | 0 | 0 | 0 |
Study Hours Out of Class (Preliminary work, reinforcement, ect) | 10 | 8 | 80 |
Presentation / Seminar Preparation | 4 | 10 | 40 |
Project | 0 | 0 | 0 |
Homework assignment | 0 | 0 | 0 |
Midterms (Study duration) | 0 | 0 | 0 |
Final Exam (Study duration) | 1 | 18 | 18 |
Total Workload | 29 | 39 | 180 |
Matrix Of The Course Learning Outcomes Versus Program Outcomes
D.9. Key Learning Outcomes | Contrubition level* | ||||
---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | |
1. The student is able to conduct novel research on all fundamental functions of the business in accordance with scientific, institutional and social ethics and is able to report the results in a critical manner. | X | ||||
2. The student gains ability to solve the problems faced in business using the appropriate software and the easily adapts to the new solution methods and software. | X | ||||
3. The student gains the management and leadership skills to determine the problems with a critical point of view and to identify the objectives and strategic plans for the organization?s future progress. | X | ||||
4. The student plays an active role in national and international projects, analyses the relationship between the stakeholders of the project accurately and motivates and manages all the stakeholders through effective language skills. | X | ||||
5. The student gains the necessary communication skills to manage both oral and written communication of the organization with all the stakeholders. | X | ||||
6. The student is able to analyse and use all the contemporary and advanced knowledge gained on all areas of business in relation with the information from different areas. | X | ||||
7. The student progresses continuously with the consicious that learning and research is a continuous process and transfers the experience both written and oral ways. | X | ||||
8. Through the anticipation and strategic thinking ability, the student plays an active role in organizational decision making process. | X | ||||
9. The student uses all the multi-disciplinary knowledge acquired consistent with the ethical, social and international values. | X | ||||
10. The student gains theoric and practical expertise on the multi-disciplinary natüre of the business management. | X | ||||
11. The student approaches the problems face in the business with a strategic and wide perspective and sees such problems as an opportunity for continuous development. | X | ||||
12. The student shares the novel studies with a search for development and follows the contemporary progress in the area together with contacting the colleagues in the related areas. | X |
*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest