Food Service Systems
Matrix of learning outcomes versus NQF-HETR

National Qualification Framework for Higher Education in Turkey Program Outcomes
1 2 3 4 5 6 7 8 9 10
1 - KNOWLEDGE (THEORETICAL, FACTUAL) AKD KNOWLEDGE 1 X                  
KNOWLEDGE 2   X             X  
KNOWLEDGE 3 X                  
KNOWLEDGE 4   X     X          
2- ABILITIES (COGNITIVE, PRACTICAL) AKD ABILITIES1     X              
ABILITIES2       X            
ABILITIES3       X            
ABILITIES4     X X     X      
ABILITIES5         X     X    
ABILITIES6     X              
3 - COMPETENCE (ABILITY TO INDEPENDENCE WORK AND TAKING RESPONSIBILITY) AKD COMPETENCE 1       X         X  
COMPETENCE 2           X        
COMPETENCE 3         X     X    
COMPETENCE 4           X        
COMPETENCE 5                 X  
4 - COMPETENCE (LEARNING) AKD COMPETENCE 1             X      
COMPETENCE 2             X      
COMPETENCE 3             X      
5 - COMPETENCE (COMMUNICATION AND SOCIAL) AKD COMPETENCE 1               X    
COMPETENCE 2                 X  
COMPETENCE 3               X    
6 - COMPETENCE (SPECIAL TO FIELD) AKD COMPETENCE 1                 X  
COMPETENCE 2                 X  
COMPETENCE 3               X    
COMPETENCE 4                 X  
COMPETENCE 5               X    
COMPETENCE 6                 X  
COMPETENCE 7                 X