GMÜ699 - TERM PROJECT

Course Name Code Semester Theory
(hours/week)
Application
(hours/week)
Credit ECTS
TERM PROJECT GMÜ699 3rd Semester 0 2 0 7
Prequisites
Course languageTurkish
Course typeMust 
Mode of DeliveryFace-to-Face 
Learning and teaching strategiesDiscussion
Observation
Preparing and/or Presenting Reports
Experiment
Problem Solving
Brain Storming
 
Instructor (s)Department academic staff 
Course objectiveTo make the student define the problem in a subject, suggest new ideas to solve the problem, search the literature and do experiments, evaluate the results, write the report about study. 
Learning outcomes
  1. At the end of this study, The student will gain the ability of defining the problem in a subject, suggesting ideas to solve the problem, searching the literature and doing experiments and will gain the experience of writing report.
Course ContentCompiling information about a novel subject in food engineering field, doing experiment, evaluation of the results and writing the report. 
ReferencesBooks and articles in related subject. 

Course outline weekly

WeeksTopics
Week 1Introduction
Week 2Literature Review
Week 3Literature Review
Week 4Literature Review
Week 5Literature Review
Week 6Discussion
Week 7Experiment
Week 8Experiment
Week 9Experiment
Week 10Experiment
Week 11Experiment
Week 12Evaluation of the results
Week 13Evaluation of the results
Week 14Preparation for presentation
Week 15Preparation for presentation
Week 16FINAL EXAM

Assesment methods

Course activitiesNumberPercentage
Attendance00
Laboratory00
Application520
Field activities00
Specific practical training00
Assignments420
Presentation110
Project00
Seminar00
Midterms00
Final exam150
Total100
Percentage of semester activities contributing grade succes050
Percentage of final exam contributing grade succes050
Total100

WORKLOAD AND ECTS CALCULATION

Activities Number Duration (hour) Total Work Load
Course Duration (x14) 0 0 0
Laboratory 0 0 0
Application5630
Specific practical training000
Field activities000
Study Hours Out of Class (Preliminary work, reinforcement, ect)8540
Presentation / Seminar Preparation16060
Project000
Homework assignment41040
Midterms (Study duration)000
Final Exam (Study duration) 14040
Total Workload19121210

Matrix Of The Course Learning Outcomes Versus Program Outcomes

D.9. Key Learning OutcomesContrubition level*
12345
1. The graduates have acquired extensive and profound knowledge from the scientific work being carried out in their field. They are able to evaluate data critically and to draw conclusions from it.    X
2. The graduates have understanding of applicable techniques and methods and their limits.    X
3. They are aware of new developments in their field and familiarise themselves with new tasks systematically and without taking too long.    X
4. The graduates are able to formulate engineering problems and find solutions which require very considerable competence as far as methods are concerned.    X
5. The graduates are able to develop new and/or original idea and methods and apply innovative methods in solving the products or processes design problems.    X
6. The graduates have ability to use their powers of judgment as engineers in order to work with complex and possibly incomplete information, to recognise discrepancies and to deal with them.    X
7. The graduates are able to understand the impact of engineering solutions in an environmental and societal context. X   
8. - The graduates have ability to design and implement the analytical modelling and experimental research, and deal with complexity and evaluate data critically.    X
9. The graduates have ability to understand professional, social and ethical responsibility and to act responsibly in the collection, integration, analysis, interpretation and communication of data.    X
10. The graduates have made a contribution through the written or oral presentation of original research results in the national and international scholarly community.     X

*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest